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Bone Dry What is this?
Grape Type: Sauvignon Blanc
Producer: Setanta Wines
James Halliday recently awarded the winery 5 red stars which is only given to iconic Australian wineries. Halliday has also never scored any of their wines under 90 points which is more or less unheard of. The Diahmid is a slightly heavier Sauvignon making it great with food. Easily up there with the great Kiwi Sauvignons. Only 1000 cases made per year!!
Ideal Foods: Shell fish with chilli, Asian/Japanese dishes
£15.39 per bottle
The vintage on the image above may not reflect the vintage for sale